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Sole Club

Baked Cod With Chorizo & Pepper

Serves 1

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A taste of the Mediterranean. Indulge in the classic Spanish pairing of Cod Fillet with a Chorizo, Tomato and Red Pepper Stew to create the ultimate restaurant-worthy dinner at home. Super easy to prepare, all that’s left is for you is to dim the lights and transport yourself to your favourite Spanish taverna. Salud!

Please note, you will select your delivery date at checkout.


Duas Margens

Powerful & Creamy blend of Douro Region varietals from Portugal, by Quinta da Vacaria


The Menu

Main - Baked cod fillet with chorizo, tomato and red pepper stew
Side - Pepper dulse new potatoes with dulse seaweed butter

Product Info

- Fillet of Cod with Chorizo Tomato and red Pepper Stew
- Pepper Dulse New Potatoes with dulse seaweed butter

Equipment Required
1 x small ovenproof dish/tray
1 x fish slice

Once you receive your box please keep refrigerated and enjoy within the next 2 days.

Baked Cod Fillet (fish) With Chorizo, Tomato And Red Pepper Stew (milk, sulphur dioxide),
Pepper Dulse New Potatoes With Dulse Seaweed Butter (milk)

Cooking Guidelines


Please note that our delivery partners may deliver your experience anytime between 8am-9pm on your chosen day.