Home By Nico
Home by Nico - Hebridean Experience
Serves 2
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- £75.00
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- £75.00
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The best of the West without having to catch the ferry. Rich, island flavours defined by the rugged, windswept Hebridean landscape including mussels, black pudding terrine, smoked salmon and a cheese course. This is no ordinary surf and turf.
A four course Restaurant Experience Box, perfectly prepared to serve two. Slainte!
Please note, you will select your delivery date at checkout.
RECOMMENDED WITH...
Opulent and fruity Sauvignon from the Marmande area of South West France by Cotes du Marmandais
The Menu
The Menu
Starter - Tobermory Smoked Salmon with Pickled Cucumber, Dill & Crème Fraîche
Main 1 - Stornoway Black Pudding & Pork Belly Presse
Side 1 - Piccalilli & Watercress Salad
Main 2 - Steamed Scottish Mussels with White Wine, Garlic & Parsley Cream
Side 2 - Sourdough Bread
Cheese Course - Isle of Mull Cheddar Spiced Orchard Fruit Preserve & Stag Crackers
Product Info
Product Info
Items
- Tobermory Smoked Salmon
- Pickled Cucumber
- Crème Fraîche
- Black Pudding & Pork Belly Presse
- Roasted Peanuts & Crispy Shallots
- Piccalilli
- Watercress Salad
- Mussels
- White Wine, Garlic & Parsley Cream
- Sourdough Bread
- Isle of Mull Cheddar
- Spiced Orchard Fruit Preserve
- Stag Crackers
Equipment Required
Small heavy based frying pan
Large saucepan with tight fitting lid
Once you receive your box please keep refrigerated and enjoy within the next 2 days.
Allergens
Smoked Salmon (fish), Crème Fraîche (milk), Pickled Cucumber (sulphur dioxide), Black Pudding Presse (cereals containing gluten, milk), Picalilli (mustard), Mussels (mollusc), White wine cream (milk, sulphur dioxide), Sourdough (cereals containing gluten), Isle of Mull Cheddar (milk), Fruit Preserve (sulphur dioxide), Stag Crackers (cereals containing gluten, milk)
Cooking Guidelines
Cooking Guidelines
DELIVERY INFORMATION
DELIVERY INFORMATION
Please note that our delivery partners may deliver your experience anytime between 8am-9pm on your chosen day.
